The Farm at Doe Run is based on the philosophy of simple sustainable farming. Our state and national award winning creamery team lead by our two talented cheesemakers, Samuel Kennedy and Matthew Hettlinger work to produce the highest quality cheese from our three grass-fed herds. Our Creamery team is committed to creating high quality, creative, farmstead cheeses. We take great pride in our products to reflect the bounty of the seasons, while being true stewards of the land.
We are enjoying the start of Spring here at the farm, creating some new farmstead cheeses and some mixed milk creations to add to our cheese line. Look for our newest seasonal cheese, Willow, available now at select retail outlets.
We are honored to have won Gold, Best of Show two years in a row for our Seven Sisters at the PA Cheese Competition!
Our Cheese Line
- Barn Owl
- Bathed In Victory, Hop Devil
- Bathed In Victory, Golden Monkey
- Bathed In Victory, Storm King
- Bathed In Victory, Dirt Wolf
- Blow Horn
- Hickory on the Hill
- Seven Sisters
- St. Malachi
- The Creamery Collection
Where to Find Our Cheese
Our award winning cheeses are available at many fine restaurants and retail establishments. See a complete listing.